Mandarin Oranges are in season right now. They are wonderful. True Mandarin Oranges cannot be matched by any other kind.
I bought 10 or so of these beauties for about $1.50. They have been my breakfast, part of my lunch and my snack all this week.
And the Chinese are smart. Part of the reason they are so good, is that they continue to ripen on the stem that comes off the tree with them. Yes, they are ripe when they have this mottled yellow/green color. I'm drooling. I'm going to eat another one right now.
Yummy. I will miss the fruit when I am in Utah. Thank goodness Costco can help.
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